London, England: Octopus Books Limited. Fine. 1981. Presumed First Edition. Hard Cover. 0706415124 . No Jacket as Issued. "A pizza makes an economical and satisfying meal, the range of appetizing toppings is enormous and most are very easy to prepare. This selection includes favorite traditional recipes and exciting new ones using fresh or leftover meat and poultry, canned and fresh fish, shellfish, vegetables and fruit, eggs, various cheeses and, of course, herbs and other flavorings. There are ... more information

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Evanston, Illinois: Sassafras Press. Very Good. 1993. 1980 Edition: Eighteenth Printing. Soft Cover. 0930528034 . "Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. " Front cover has a light scratch in th... more information

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Evanston, Illinois: Sassafras Press. Fine. 1981. Second Printing. Soft Cover. 0930528034 . "Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts." Scarce, Out Of Print, Book. . ... more information

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Evanston, Illinois: Sassafras Press. Fine. 1989. Twelfth Printing. Soft Cover. 0930528034 . "Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. " Scarce, Out Of Print, Book. . ... more information

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New York, NY: Crescent Books - Salamander Books. Fine in Very Good Dust Jacket. 1992. Third Printing. Hard Cover. 0517061481 . Dustjacket now protected by a new Brodart Mylar Cover. "Easy and Delicious Appetizers, Soups, Snacks and Main Dishes. With more than 500 color illustrations. Along with traditional favorites such as Pizza Marguerita, Bolognese Sauce and Spinach Cannelloni, there are recipes for pizza and pasta doughs, all kinds of sauces, Italian breads, appetizers, pasta-based soups and s... more information

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Macmillan - Simon & Schuster. Fine in Very Good Dust Jacket. 1996. Second Printing. Hard Cover. 0028609883 . Dustjacket now protected by a new Brodart Mylar Cover. Dustjacket is complete but is slightly curled at edges. Otherwise, boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "The California Pizza Kitchen Cookbook BBQ Chicken Pizza, Mixed Grill Vegetarian Pizza, Tandoori Chicken Pizza, Thai Chicken Pizza. These are jus... more information

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New York: Random House, 2000. First edition. Hardcover. Fine/Near Fine. Hardcover in dust jacket. 8vo. First edition. SIGNED and inscribed by Puck including his gusto advice, "Live, love, eat!" Book is crisp and clean. Unclipped dust jacket has a touch of stretching at edges. 205 pp. including index. ... more information

Offered by Warwick Books (California, United States)

New York: Random House, 1984. First edition. Hardcover. Fine/Fine. Hardcover in dust jacket. 8vo. First printing. Book is crisp and clean and unused in red cloth boards. Unclipped dust jacket is As New. Illustrations throughout. 196 pp. In protective Mylar. ... more information

Offered by Warwick Books (California, United States)