Riverside, CT: The Chatham Press, 1973. First edition. Hardcover. Near Fine/Very Good. Hardcover in dust jacket. 8vo. First printing. Book is crisp and clean, with a touch of scuffing to bottom edge of boards. Bookplate of former owner, the noted cooking teacher Anne Willan, on front pastedown. Unclipped dust jacket has sun-faded spine, a small piece of red tape at foot of spine with numbers on it, and one short closed tear. Recipes include Caldo Verde, Grao de Bico, Pao Doce, Trutas, Malassadas Bolos, Vi... more information

Offered by Warwick Books (California, United States)